Create delicious meals and save money when you buy in bulk. Seal your foods with a FoodSaver vacuum sealer for fresher foods from the freezer.
Author: Krista
Serves: 6-8 servings
Ingredients
Tortilla chips
2 Roma Tomatoes, diced
2 15oz cans Black Beans, rinsed and drained
½ onion, diced
1 can green chilies
½ lb ground beef
2 tsp taco seasoning
Sour cream
Guacamole
Shredded cheddar cheese
Instructions
In a small sauce pan, combine 2 cans of rinsed and drained black beans, 1 diced Roma tomato, ½ onion, diced, and 1 can green chilies. Let simmer on the stove.
Brown ground beef in a large skillet on the stove. Season with taco seasoning. Cook until brown and temperature is 165°F.
When ground beef is cooked and beans are tender, lay tortilla chips on a plate. Layer ground beef, beans, cheese, tomatoes, guacamole, and sour cream on top of tortilla chips.
Serve!
We like to put cilantro lime rice on our nachos and tacos too. I love that it's a super easy recipe you do in your rice cooker. Check it out.
Recipe by While He Was Napping at https://www.whilehewasnapping.com/2016/12/foodsaver-vacuum-sealer-nachos-recipe/